Feature
"NAKIRYU" is particular about its ingredients, NO MSG and flavors extracted from natural ingredients.
Noodles
The noodles are homemade using three types of domestic wheat and natural brine from Mongolia.
Thin noodles for the homemade noodle are characterized by their crispy texture with low water content. Doubles are recommended.
The noodles for ramen are medium thin noodles with high water content and smooth and smooth texture using whole egg.
Soup
The soup is a well-balanced combination of animal ingredients such as whole chicken, chicken bones, and pig's feet, as well as Hidaka kelp, Rishiri kelp, dried shiitake mushrooms, dried scallops, grilled flying fish, dried sardines, mackerel flakes, and dried bonito flakes.
Soy Sauce
Aromatic soy sauce broth made from a blend of six different types of soy sauce and seafood broth.
Salt
Mongolian rock salt is used in this salt sauce, which is combined with kelp, dried scallops, and other ingredients to create a flavorful soup stock.
Rāyū (Chinese chili oil)
Vegetable oils such as cottonseed oil and white sesame oil are infused with the aroma of eight spices and flavorful vegetables to create this uniquely aromatic raayu.
Chashu pork
Japanese pork belly marinated overnight in rock salt, herbs and spices, then slowly baked in a low-temperature oven.
Menu
| Name | Name(JP) | Name(EN) | Price(JPY) | Price(USD) |
|---|---|---|---|---|
| 担担麺 | TANTANMEN | 1000 | 6.88 | |
| 酸辣麺 | SANRA-MEN | 1000 | 6.88 | |
| 醤油拉麺 | SHOYU-RAMEN | 1000 | 6.88 | |
| 塩拉麺 | SHIO-RAMEN | 1000 | 6.88 |
USD/JPY : 145.42
Shop Information
| Opening Hours | [Mon. - Sat.] 11:00 a.m. - 3:00 p.m. |
| regular day off | Sunday, Holidays |
Access
| Address | 2-34-4 Minamiotsuka Toshima-ku Tokyo-to |
| Transportation | 5 minutes on foot from the North Exit of Shin-otsuka Station on the Tokyo Metro Marunouchi Line. 6 minutes walk from South Exit of Otsuka Station on JR Yamanote Line. |
