
Feature
Ramen Jiro is a type of Japanese noodle dish that is known for its hearty and filling ingredients and large portions. It originated in Tokyo and has become popular among Japanese noodle fans for its rich and savory broth, thick noodles, and generous portions of toppings. The dish is typically made with a broth that is seasoned with soy sauce and other seasonings, and it is usually served with thick and chewy noodles, sliced pork, green onions, and other ingredients. The portions of the dish are often quite large, and it is typically served in a large bowl. If you are interested in trying Ramen Jiro, you may be able to find it at a local Japanese noodle shop or restaurant, particularly in larger cities where there is a large Japanese community.
Menu
Name | Name(JP) | Name(EN) | Price(JPY) | Price(USD) |
---|---|---|---|---|
ラーメン | RAMEN | Ramen | 600 | 4.13 |
ぶたラーメン | BUTA-RAMEN | Ramen with lots of meat | 700 | 4.81 |
ぶたダブルラーメン | BUTA-DOUBLE-RAMEN | Ramen with lots of meat (Double) | 800 | 5.5 |
大ラーメン | DAI-RAMEN | Large Portion of Ramen | 650 | 4.47 |
ぶた入り大ラーメン | BUTA-IRI-DAI-RAMEN | Large Portion of Ramen with lots of meat | 750 | 5.16 |
ぶたダブル大ラーメン | BUTA-DOUBLE-DAI-RAMEN | Large Portion of Ramen with lots of meat (Double) | 850 | 5.85 |
USD/JPY : 145.42
Shop Information
Opening Hours | 8:30 a.m. - 3:00 p.m. 5:00 p.m. - 8:00 p.m. |
regular day off | Sun. & Holidays |
Access
Address | 2-16-4 Mita Minato-ku Tokyo |
Transportation | 8 minute walk from Exit A3 of Mita Station on the Toei Subway Asakusa Line or Mita Line. 10 minute walk from Mita Exit of Tamachi Station on the JR Yamanote Line or Keihin Tohoku Line. |